Описание
Cecotec Gelatec 2100 Multifunctional Ice Cream Maker
Магазин: Sharaf Store
Cecotec Gelatec 2100 Multi-Function Ice Cream Maker — 500W | 11 Programs (6 Ice-Cream + 4 Ice-Drink + Re-spin) | CreamOn Technology | Chunky Texture Mix-In | 2.1L / 3 × 700ml Tubs | Ready in 5 Minutes | Touch Screen | Digital Recipe Book
The Cecotec Gelatec 2100 is a versatile, intuitive and genuinely creative ice cream machine that turns homemade frozen desserts and iced beverages into a simple, fast and infinitely customisable everyday pleasure — delivering 11 automatic programmes covering every frozen treat format from classic ice cream and authentic gelato to sorbets, frozen yogurt, frappes and smoothies, in a compact 500W machine with 2.1 litres of total capacity across three individual 700ml tubs that lets you make three different flavours simultaneously for the whole family. The three-step process makes the Gelatec 2100 genuinely accessible for any level of cooking experience — simply prepare your chosen mixture or combination of ingredients, freeze the filled tubs in your home freezer, then place the frozen tub into the machine and select the programme that matches your desired dessert style. The machine does everything else — spinning, churning and texturing the frozen mixture into a finished dessert in as little as five minutes, without any manual stirring, without compressor noise and without the extended waiting time that traditional ice cream machines require. Each of the three 700ml tubs holds enough for two flavour variations per tub if desired, giving you the flexibility to create multiple varieties within a single batch for households with different preferences.
CreamOn technology is the proprietary mixing and texturing system that makes the Gelatec 2100's results genuinely creamy rather than icy — using a precision-engineered blade and agitation geometry that breaks down the ice crystal structure of the frozen mixture into the micro-fine particles that create smooth, scoopable ice cream texture rather than the coarse, crystalline result that simpler spinning machines produce. The six ice-cream programmes — Ice Cream, Sorbet, Light Ice Cream, Gelato, Frozen Yogurt and Shaved Ice — each use a different CreamOn agitation pattern, spin speed and duration optimised for the specific texture and consistency that each dessert style requires. Ice Cream and Gelato receive slower, denser agitation that incorporates minimal air for a rich and dense final texture. Sorbet and Shaved Ice use faster agitation that preserves a lighter, more granular texture appropriate for fruit-based frozen desserts. The Re-spin programme is an additional processing cycle that re-textures a finished dessert that has become too hard or icy after sitting in the freezer — running the tub through a second agitation cycle to break down reformed ice crystals, incorporate additional air and return the dessert to a soft, scoopable consistency without needing to start the recipe again.
The four ice-drink programmes — Frappé, Frozen Drink, Slushies and Smoothies — extend the Gelatec 2100's usefulness beyond desserts and into the full range of iced beverages that share the same frozen ingredient processing principle. Frappés and Frozen Drinks receive a thorough blending of frozen milk or liquid bases for café-style iced coffee and flavoured drinks. Slushies use a lighter processing pattern that preserves the crushed ice texture characteristic of the format. Smoothies blend frozen fruits and bases into the thick, pourable consistency that makes a genuinely satisfying cold smoothie without a separate blender. The Chunky Texture mix-in function allows you to add solid inclusions — chocolate chips, cookie pieces, fruit chunks, caramel swirls and any other mix-in ingredient — and have the machine incorporate them into the final texture in pieces rather than blending them into the base, replicating the chunky ice cream style that makes many people's favourite flavours distinctive. The touch screen panel provides simple, responsive control of all 11 progra
Цена: 15216.0 TRY
